talker Coffee & Chocolate

Hidden little cafe in an industrial area, but the best find! Staff is friendly to recommend and coffee is good. There is a large seating area and a quiet place for you to catch up on your emails. Table and seats are comfortable. WiFi is available for use. Coffee is reasonably priced. Cake is good! There's a tea time set in the afternoon, which is a good deal. Will definitely return! The place is quiet and nice to work. However, if you're coming with a group of friends to chat, then you may be too loud

Great little roastery tucked away in an industrial area, definitely a hidden gem for coffee lovers. Parking can be a bit of a hassle on weekdays, especially during business hours, so plan accordingly. I ordered a Moonlight set of 1 + 1(espresso and white coffee) both well executed, with the espresso packing a bold punch and the white coffee offering a smooth, creamy contrast. The highlight was the pour over El Salvador Bourbon with nutty citrusy beans which was perfectly balanced smooth and aromatic. The strawberry cheesecake was a great pairing, rich, creamy with just the right hint of fruitiness. The space has a cool, minimalist vibe that contrasts nicely with its surroundings. Definitely worth the detour if you’re a coffee lover looking for something a little off the beaten path.

Tucked away in the light industrial part of Subang, this spot might sound a little intimidating on the map but don’t worry. The ambience is industrial chic charming. At its core, it’s a legit coffee roaster serving all kinds of specialty brews. You can even choose your preferred beans at the station for hot or cold brews. I kept it simple and ordered a white coffee (basic bish at heart) and the barista/staff recommended two bean options. Since I lean towards floral and fruity profiles, I went with the Kyoho Grape beans. Honestly, it was delightful because the aroma carried prominent grape notes, reminiscent of premium Muscat grapes from Japan (NOT to be confused with the made in China ones where quality have seemed to dip). It isn’t something I normally associate with coffee. Very interesting, very memorable. Some Feedback on the Experience: Air-conditioning: The big AC units can be brutal if you’re sitting in its direct line. The best seats are right underneath it where it’s less harsh. Serving cups: This one completely threw me off. My hot coffee came in what seemed like a wheat fibre/plastic cup, while the self service complimentary filter water was served in a ceramic cup and the iced chocolate in a glass. It felt odd that the main star, the coffee (I safely presume) didn’t get the same treatment. If the wheat fibre cup is intentional, I’d say it’s still debatable whether it’s safe (or pleasant) for hot drinks. It left me wondering why such good coffee was being served in something that I personally felt cheapened the experience. You can see my video tapping on the cups with my nails. Overall, the coffee itself was fantastic - thoughtful, fragrant and unlike anything I’ve tried recently. With a few tweaks on the details, the overall experience could match the quality in the cup.

Saw this place on an IG reel and decided to try. It's hidden in the industrial area in Subang, and parking is a bit tight (might need to park along the main road, like me). There is an option to customize your own coffee, or go with the pre-made blends from their menu. I took the dirty latte with Tiramisu cake beans and it has a very nutty, bittery taste. Pretty smooth. Also tried the latte brulee, but did not really think it tasted like coffee. Very spacious and quiet, good for gathering and big groups as well.

Chanced upon this place as we were dining nearby. Like how they turn the industrial lot into a café. On far end there's a glass enclosure where you can see the coffee grinding in action. Would personally recommend their filter coffee.

Hidden inside Subang’s industrial area, this white-themed café is definitely a gem for coffee and dessert lovers. The moment I walked in, the space felt airy, bright, and comfortable — no sense of the city’s usual rush and pressure. The minimalist design makes it perfect whether you come alone for some quiet time, to work online, or to hang out with friends. I can even imagine small events or gatherings being held here because of the spacious layout. What really caught my attention was their unique coffee experience. If you are not sure what to drink, you can actually smell the coffee beans first before deciding, almost like choosing a fragrance. They even have a self-mix corner for those who like experimenting, which I find fun and refreshing. I tried their Corn Cloud Latte, which combines espresso, corn puree, fresh milk, condensed milk, and whipped cream. The flavor is sweet and creamy with a distinct roasted corn aroma, and the little corn gummy on top adds a nice toasted touch. Another drink I enjoyed was the Mont Blanc — a cold brew infused with orange vanilla syrup, fresh milk, topped with cream, and finished with orange zest and nutmeg. The blend of fruity citrus and deep coffee notes made it very unique. For desserts, the soufflé is the highlight here. The matcha soufflé comes with a mild bitterness balanced by sweet red bean paste, while the tiramisu soufflé is soft, fluffy, and layered with a silky coffee-cheese cream that melts in your mouth. Both were satisfying without being overly heavy. Overall, this café is a hidden spot worth discovering in Subang. Great drinks, memorable soufflé, and a calm environment that makes you want to stay longer. Definitely a place I would revisit and bring friends along.

In the industrial area of SS13 Subang Jaya is a roastery by the name of Bean Doe Asia. Taking up an industrial unit, it serves as a roasting factory as well as sales & distribution center for the company. Taking up a portion of the space is "talker Coffee & Chocolate", a cafe to serve the public. A minimalist style cafe, they have good spacing for the tables. Spot a section where one can create their own coffee with few selections of coffee beans. ◾Filter Coffee where I picked Columbia Finca la Julia was fruity and slightly acidic, which fit my palate perfectly. ◾Flat White was so good that she minded her own business while I focus on my coffee (and phone). They do have cake and pastries selection but I was only there for coffee. This could be a hidden gem for coffee lovers before it gets too famous. Parking can be a headache if there are too many people.